Click to enlarge
Red Radish Kitchen Garden Seed ₨ 30
Back to products
Spinach Kitchen Garden Seed ₨ 30

Singra-Mongra Kitchen Garden Seed

₨ 30

GUIDELINES FOR KITCHEN GARDENING

  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.
Compare
Add to wishlist
Categories: ,
Description

WINTER SEASON SEED DISCRIPTION

Sowing Time : Autumn Season/ Sep-Oct-Nov
Soil Type : Loamy soils or all type of fertile soils
Seed depth : About double of seed size
Irrigation : In pots one to two times per day and maintain good moisture
Fertilizer : Apply near roots area
Must apply fertilizer after transplanting of seedlings
Booster : Apply booster after 7- 10 of transplantation
Weeding : Remove weeds properly

Reviews (0)

Reviews

There are no reviews yet.

Be the first to review “Singra-Mongra Kitchen Garden Seed”

Your email address will not be published. Required fields are marked *

Related products

Compare

Peas Kitchen Garden

,
₨ 30
GUIDELINES FOR KITCHEN GARDENING
  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.
Add to wishlist
Add to cart
Quick view
Compare

Lettuce

,
₨ 30
GUIDELINES FOR KITCHEN GARDENING
  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.
Add to wishlist
Add to cart
Quick view
Compare

Bottle Gourd Kitchen Garden

,
₨ 30
GUIDELINES FOR KITCHEN GARDENING
  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.
Add to wishlist
Add to cart
Quick view
Compare

Beet Root (Chukander) Kitchen garden Seed

,
₨ 30
GUIDELINES FOR KITCHEN GARDENING
  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.
Add to wishlist
Add to cart
Quick view
Compare

Hot Pepper Kitchen Garden

,
₨ 30
GUIDELINES FOR KITCHEN GARDENING
  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.
Add to wishlist
Add to cart
Quick view
Compare

Coriander Kitchen Garden Seed

,
₨ 30
GUIDELINES FOR KITCHEN GARDENING
  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.
Add to wishlist
Add to cart
Quick view
Compare

Ridge Gourd Kitchen Garden

,
₨ 30
GUIDELINES FOR KITCHEN GARDENING
  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.
Add to wishlist
Add to cart
Quick view
Compare

Tinda Kitchen Garden

,
₨ 30
GUIDELINES FOR KITCHEN GARDENING
  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.
Add to wishlist
Add to cart
Quick view