Showing 1–12 of 34 results

Beet Root (Chukander) Kitchen garden Seed

 30
GUIDELINES FOR KITCHEN GARDENING
  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.

Bitter Gourd Kitchen Garden

 30
GUIDELINES FOR KITCHEN GARDENING
  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.

Bottle Gourd Kitchen Garden

 30
GUIDELINES FOR KITCHEN GARDENING
  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.

Bulb Kaddu Kitchen Garden

 30
GUIDELINES FOR KITCHEN GARDENING
  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.

Coriander Kitchen Garden Seed

 30
GUIDELINES FOR KITCHEN GARDENING
  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.

Cucumber Kitchen Garden

 30
GUIDELINES FOR KITCHEN GARDENING
  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.

Hot Pepper Kitchen Garden

 30
GUIDELINES FOR KITCHEN GARDENING
  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.

Kakri Kitchen Garden

 30
GUIDELINES FOR KITCHEN GARDENING
  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.

Kitchen Garden Carrot Seed

 30
GUIDELINES FOR KITCHEN GARDENING
  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.

Lettuce

 30
GUIDELINES FOR KITCHEN GARDENING
  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.

Louki Kitchen Garden

 30
GUIDELINES FOR KITCHEN GARDENING
  • The ideal ph of soil for gardening is 6.5-7.5.
  • Direct sunlight at least 6-8 hours per day.
  • Pot size at least 10- 12 or 12- 18 inches.
  • For irrigation use canal water it is best for plants otherwise use drinking water.
  • Irrigate plants once in winter season and twice in summer season and maintain good moisture for plants.
  • High and less moisture can damage the plant roots.
  • Water the kiari at 4-6 days of interval and maintain good moisture level.
  • Use proper kitchen gardening tools for maintaining your healthy kitchen garden plants.
  • Importantly weeding the crop properly and not use weedicides or other harmful chemicals.
  • For fertigation use organic fertilizer like dung, manure, compost or other organic mixtures.
  • Destroys the diseased plants properly.